Style of the Quarter – Q2 2015

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Rye Beer!

Hey all – the votes are in, and Rye came away as the clear favorite when selecting the special ingredient for this round of SOQ.  Here are a few more details so you can start your brew planning:

Comp info:

  • Make the best darn beer with rye in it that you can!
  • Pick any style you like, and incorporate rye however you’d like, and in whatever quantity seems best.
  • Entries will be judged against both 1) the base style specified; and 2) the nature of the rye character in your beer.

Comp timing:

Entries due to Oak Barrel no later than Thursday, June 4th.  Brewing sometime in the next 3 weeks will be the prudent approach.